Cassoulet Captions for Instagram

Cassoulet Captions for Instagram
Cassoulet Captions for Instagram

Cassoulet Captions for Instagram: Cassoulet is a dish that comes from France and has been eaten in the region of Toulouse since medieval times. It’s a slow-cooked product, as cassoulet takes several hours of cooking before it is ready to eat. As well as meat, cassoulet can include beans and pork ribs. Cassoulet captions are some of the most unique captions you can write for an Instagram photo. This is because it’s not something we eat every day, so if you want to write captions that are different from everyone else, then cassoulet is one of the best foods to use.

 

Cassoulet Captions for Instagram

When you need comfort food, Cassoulet will always deliver. ๐Ÿœ #cassoulet

Good news! Cassoulet is back on the menu at @eatcassoulet. Check them out.

Nothing says “I love you” like Cassoulet and I’m saying it all month long.

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Here’s to food, family, and friendship. We should always take time to appreciate these little moments we have with the ones we care about #cassoulet

Cassoulet is the ultimate comfort food. But its heart of white beans, sausage, and pork marries it with so much more. #CassouletSunday

Cassoulet I didn’t order ๐Ÿ˜‚ #cassoulet #nottheonion

We’re dreaming of Cassoulet, that homey French dish. ๐Ÿ˜

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Took a few liberties with Cassoulet yesterday, no stress just simple cooking โค

Do you know about cassoulet? It’s a traditional French stew that we make with duck, sausage, and white beans ๐Ÿฅ”โ˜•๐Ÿฑ

Cassoulet, a classic French bean dish is the perfect way to cozy up on a cool fall night. Try our easy recipe right here.

Cassoulet is not a dish. It’s a state of mind.

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C’mon in, grab a tray, and sit anywhere. Today we got cassoulet on the menu. It’s a traditional french comfort food made of beans, pork & sausage, simmered together until they’re rich and delicious.

Hungry for cassoulet?

Making this for the company againโ€”it’s my favorite meal to make for guests because it’s classy, but not too fancy. And everyone loves a French classic. ๐Ÿ˜Ž

Let’s keep our cool in the kitchen and life, no matter how hot things get. ๐Ÿ˜‰

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Does your dog love cassoulet as much as ours? ๐Ÿ˜ #cassouletfeed

#cassoulet #foodporn #yummy

Cassoulet is the perfect dish for a cold, fall day. Here are too crunchy leaves and warm blankets ๐Ÿ‚ ๐ŸŒž ๐Ÿ’•

Cassoulet is a traditional French winter food that’s hearty & delicious. I’m on a mission to spread the word. Join me!

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Cassoulet for dinner, you say? Don’t mind if I do. #CassouletLove

Come hang out with us and our Cassoulet. It’s like a French pot-luck dinner at a rustic farmhouse where nobody’s wearing pants and it’s totally fine. ๐Ÿ˜Ž

Cassoulet cookoff coming at you this week. Drop by with your best casserole for a chance to win prizes & bragging rights. Cassoulet is the ultimate comfort food, so we really encourage you to go out of your comfort zone and try some new ingredients. ๐Ÿ˜Ž

So incredibly satisfying to come home to cassoulet after a long day. โค๏ธ๐Ÿฝ

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There’s no better way to celebrate this festival of lights than with friends and family over a warm bowl of cassoulet ๐Ÿ‘จ๐Ÿ‘ฉ๐Ÿ‘ง

Making a Cassoulet today with one of my favorite cooks @anne_charlotte ๐Ÿ˜Žโ˜€

Cassoulet is one hearty dish for the winter.

Made with our housemade sausage and duck confit, this rich and savory casserole will warm your heart and fill your tummies ๐Ÿ˜

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It’s the best kind of comfort food.

In a small pot over medium-high heat, bring chicken broth to a boil. Add garlic, fennel, and onion, and saute.

Boilinโ€™ the days away. โ˜€๐Ÿณ

Unapologetically hearty, served family-style. Cassoulet is a classic French comfort food that you’ve never tried. Served weeknights ๐Ÿดโ˜•๏ธ (Follow us on Instagram)

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Good friends, great food. That’s what Cassoulet is all about. ๐Ÿฒ๐Ÿ‘จ๐Ÿป๐Ÿณ

Get up close and personal with the Cassoulet “Pasta & Beans” @cassoulet_frenchkitchen

Hey, hey, hey! Fall is upon us and we’re celebrating with Cassoulet. #CassouletSeason

If you’re going to make it, might as well do it right. Cassoulet: the ultimate comfort food โ˜˜๏ธ๐Ÿ‘

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Cassoulet for the people. Cassoulet for all ๐ŸŒฝ

Hey, hey, you! Cassoulet season is beginning. Time to pull out your Le Creuset pots and start making a French classic. ๐Ÿฅ˜

Get your Cassoulet on at the restaurant this holiday season. Nola’s cooking up a storm!

Food fills the void in my heart since Mom’s passing. Cassoulet is one of my favorite dishes that brings me back to her kitchen.

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Cassoulet is a classic French dish that gets its name from the pot in which it’s traditionally cooked. Casserole dishes are versatile; they’re great for serving large groups and can be easily adapted to suit everyone’s tastes. Check out our recipe for cassoulet and give this comfort food a try on your next family meal night.

It’s Friday and it’s Cassoulet weather.

One of my new favorite #healthy winter meals – so good I had to make it twice in one week! Cassoulet is a stew from the south of France. So savory and filling, with tender white beans and smoky sausage.

Cassoulet once a week, keeps the doctor away ๐Ÿฅ˜

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Cassoulet is a slow-cooked casserole of white beans, meats, and poultry, sausages, and/or pork. Cassoulet is often served during the winter months, particularly in the Midi-Pyrรฉnรฉes region of France.

What’s cooking in your kitchen today?

What’s cookin’ Cassoulet?๐Ÿณ We’re about to break the Internet with a new dish. Stay tuned!

Cassoulet, a delicious and hearty French slow-cooked white beans and meat casserole ๐Ÿฝ ๐Ÿฅ” ๐Ÿด

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Cassoulet with Toulouse sausage and a side of crispy seared pork belly, courtesy of @pinchrestaurant. ๐Ÿ˜‹

From Provence to Paris, here are some of the crowning culinary achievements of Cassoulet.

Gathering friends & family today for my mom’s cassoulet and a movie night #SundaySupper

Jus’ puttin’ dinner on the table @kettlebrand #cassoulet

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Cassoulet is a French slow-cooked casserole of meat & beans (or meat & vegetables) that was originally designed as a thrifty way to take advantage of every part of…

The Cassoulet is cooking. Fisherman’s Friends, I love you.

Not just a comfort food, cassoulet is also a meal to share with friends and family, and an occasion to celebrate. Grand’Cassoulet.

You have 2 options. The first option is to take the easy route: throw some beans and bacon in a pot, wait four hours, and eat. The second option is to try this cassoulet recipe from our new cookbookโ€”the best cassoulet you’ll ever make.

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Clams, sausage, beans. Cassoulet.

Grow your cassoulet

We’re in a fall mood, so we’ve rounded up some of our favorite fall flavors to share with you. Happy autumn, y’all! ๐Ÿ‚

Knowing the right people is “on fleek” ๐Ÿ˜‰๐Ÿด

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Come around the table, and make yourselves at home.

Cassoulet is a hearty, slow-cooked meal that’s bursting with flavor. We’re bringing it to your table in 2 weeks! # cassoulet # ItalianCajun # SoulFood # ChefFabio

Enjoy this gorgeous autumn day in the courtyard of Cassoulet, a castle in #Tricastin, built in the 12th century. #Cassoulet

Cassoulet is like a hug from the inside.๐Ÿ˜ƒ

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Come try our cassoulet, slow-cooked with bread and herbs. Ready to share or take home. ๐Ÿฒ๐Ÿœ#cassoulet

Cassoulet: A Slow-Cooked French Bean and Tofu Stew

Get a taste of Fall in every bite of our Cassoulet.

Cassoulet is a French stew made with white beans and it can be served as a main dish or a first course. Cassoulet has been cooked since at least the 14th century in Southwestern France. This traditional French dish is associated with winter and the colder months of fall and winter.

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Kyle: So, Cassoulet?

Nothing says family dinner quite like cassoulet. Today’s recipe is great for any night of the week and a cinch to throw together!

Here’s to turning a 30-minute recipe into a 3-hour, 5-course experience. ๐Ÿ˜Ž๐Ÿ˜€

This little French pot pie is one of the ultimate comfort foods. Winter or summer, it’s a meal for all seasons.

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The best comfort of fall: the warmth of hearty food and the brightness of colors ๐Ÿ˜Ž

Friends, family, good foodโ€”the recipe for a perfect night. What are you making for dinner? ๐Ÿ˜‹

Tote along with a taste of the South and spice up your lunch with this Louisiana favorite.

the most difficult part is waiting for it to be ready.

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Cassoulet is the ultimate winter comfort food ๐Ÿด And that’s exactly why we’re sharing our top five Cassoulet recipes with you. #cassoulet

Warm up with a hearty French cassoulet from @cassoulet_paris served at our table in Paris. ๐Ÿ‡ซ๐Ÿ‡ท

Some things take time… Cassoulet is one of them. Join this private club and get monthly reminders on how to craft it at home ๐Ÿ˜Œ

Mmmmm… Cassoulet is getting us excited for winter. #pickyourplate

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How do you pronounce ‘cassoulet’? We dunno, but we’ve got a recipe for you to try. #Cassoulet

When it’s got one foot in winter and the other in fall, Cassoulet is a cozy companion.

Happy #nationalcassouletday!! Bring us a bowl and we’ll fill it with your favorite Cassoulet…

Talk about a home-cooked meal that feeds your soul and stomach. Cassoulet, a rustic French dish made with white beans, pork & duck confit, and sausage is coming to our restaurant!

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Cassoulet that’s pure heaven, with a hint of sausage ๐Ÿ”ฅ๐Ÿ˜‹๐Ÿ’ฆ*

Hand-crafted cassoulet, slow-cooked for 12 hours using only the finest ingredients ๐ŸŒฎ ๐Ÿ•ฏ ๐Ÿฒ ๐Ÿ†

Come inside for a warm welcome at Cassoulet and stay for our delicious, creamy cassoulet.

Cassoulet is a traditional slow-cooked French stew with haricots, sausage, and meat often made for wintertime. Cassoulet has traditionally been cooked in an earthenware dish called a castle, but any large ovenproof casserole will do.

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Cassoulet me, Cassoulet you, Let’s Cassoulet together.

Gumbo de poulet, jambalaya et tout รงa. Casserole, y’a rien de tel pour rรฉunir la famille, les amis et la francophonie.

There’s a reason I’ve been asked to bring this to two family dinners this month. ๐ŸŽถ ๐Ÿ—

We eat with our eyes first. So, we’ve made Cassoulet Instagram-worthy by topping the hearty stew with a fried egg. #foodporn

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Busting out the Cassoulet for game day ๐Ÿฝ December 31, 2017

Feeling proud of your casserole? We’d love to see a picture of it. Tag us @Cassoulet_ and make sure to use #MyCassoulet!

We’re pretty freaking stoked about cassoulet. Had it for the first time last night. โค๏ธโœจ๐ŸŽŸ

Cassoulet for everyone! Thanks to everyone for joining us for Cassoulet Night! ๐ŸŽ‰

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The slow-cooker makes it easy, but cassoulet is so worth the extra effort. Just set it and forget it ๐ŸŒž โ˜€๏ธ

Cassoulet is a traditional French dish with white beans, meats, and other ingredients. Try our recipe today!

Come visit us, we’ll have a Cassoulet for you. ๐Ÿ˜€

Come try our newest addition, cassoulet, this weekend. We’re open for dinner, too! ๐Ÿ˜‹

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A classic French stew made with white beans, pork, and duck confit. Cassoulet is the ultimate comfort food for any season.

Throw a fancy dinner party for friends with French cassoulet. It’s an easy recipe that you can make in advance and pull from the oven when your guests arrive. ๐Ÿ˜Ž

Cassoulet is a French stew traditionally prepared with meat, beans, and other vegetables like chard, escarole, garlic, onion, and tomatoes.

What’s the secret behind this traditional French stew? Cassoulet doesn’t only have one, but 3 types of meat.

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(A cassoulet recipe from Julia Childs) Not a fan of cassoulet, try these cassoulet recipes!

Another misty, pretty morning here in Seattle, perfect for a cozy breakfast together ๐Ÿ˜Š What’s cooking at your house?

Cassoulet is a comforting French stew with white beans, meat, and vegetables slow-cooked since the 18th century. We love it so much that we named our coffee cafe after it! Stop by to try it – and say hello if you’re around. ๐Ÿ˜

Jimmy Fallon and the cast of #Cassoulet love cooking together. Come join them for a meal today at one of our locations near you!

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Friends, family, and cassoulet. There’s something so comforting about it. Happy #NationalCassouletDay!

Cassoulet is a dish originating in the south of France, made with white wine, meat, and beans…โœจ

Gather around the Cassoulet- everyone can join in on the fun! Cassoulet is a slow-cooked stew with duck, pork, and beans. It’s rustic, it’s homey, and it’s the perfect food for fall and winter. #Foodporn

You can’t always have your adventures on the road. Let’s cook up a Cassoulet tonight, shall we? #Cassoulet

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As a French native, I knew that Cassoulet was not the most photogenic dish. But my hubby’s family recipe is so heavenly, it would be criminal not to share!

Warm up with this Cassoulet of Pork, Lamb, and White Beans for dinner tonight! #Cassoulet #Fall #Foodie

Cassoulet is a hearty, French peasant dish consisting of white beans, duck confit, pork sausages, and preserved goose or duck leg. Sounds impressive like this version from Porchetta.

Lighten up the cool weather with rich and satisfying cassoulet. A hearty French stew made with a variety of meats, beans, and vegetables.

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Say “hello” to fall with this classic French dish. We’re giving you just enough prep time to go shopping for the ingredients and get cooking. Bon appetit!

Sunday brunch with family and friends has never been more delicious.

A family tradition is passed down from generation to generation.

Friends, family, and food make for the best of times. Catch up with loved ones at Cassoulet.

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Hope you’re ready to get saucy in 2018 because the new Cassoulet cookbook is here!

Cassoulet week on a cassoulet of a different color… now that there’s no need to wait for cooler weather and the holidays, Cassoulet is here all year round! ๐Ÿ˜‹

Cassoulet is a hearty French casserole made with meat and white beans. We’ll be cooking it from scratch in the #TastyKitchen todayโ€”or maybe next Tuesday. ๐Ÿ˜‹

Who’s ready for fall?! It’s my favorite time of year! Cassoulet is basically the more lazy way of making a cassoulet, by simmering everything together in one pot. It’s even easier if you use canned beans and broth. It’s a soupier version of the classic French casserole. ๐Ÿด ๐ŸŒฝ ๐Ÿƒ

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A #cassoulet is a classic French stew of white beans and meats, slow-cooked in a dutch oven. It’s perfect for cold winter evenings and will fill your home with the most amazing aroma

The ultimate winter dish. Cassoulet is the perfect dinner for a cozy night with friends and family.๐Ÿด

It’s almost #FrenchFoodFriday, so it’s time for a little cassoulet.

Now that the weather’s getting colder, all we want to do is curl up with a bowl of cassoulet.

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Cassoulet – a must-try meat and bean casserole with Toulouse sausages, pork belly, duck legs, and garlic confit. Yum!

Throwback to my favorite cassoulet recipe. It’s so delicious and satisfying โ˜บ๏ธ

Cooking cassoulet is the perfect weekend activity. Here’s how to make it. ๐Ÿ˜‹

That savory, hearty dish from France that’s perfect for sharing with friends. We made ours with turkey, sausage andouille, chicken liver mousse, and duck confit.

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Lose yourself in this yummy autumnal stew of pork, beans, and sausages ๐Ÿ‘ฉ๐Ÿพโค๏ธ๐ŸŒฑ

So much good food to put on your table this weekendโ€”let us help you take care of the cooking with tips and recipes from our October/November magazine.

Call us crazy, but we’re just as excited for fall to get here as we are for Cassoulet to hit our menu.

Get cozy with Cassoulet. This hearty, slow-cooked casserole is sure to keep you warmโ€”and satisfied. ๐Ÿ˜‹

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The best gets better. Two of our most beloved dishes, Cassoulet and Coq au Vin, have now come together in one unforgettable dish ๐Ÿ‘จ๐Ÿ‘จ๐Ÿ‘ฆ๐Ÿณโ˜•๏ธ

That hearty, satisfying meal you make when a little bit of this and a little bit of that is all you want. Cassoulet. ๐Ÿ‘

It’s Friday. Let’s get Cassoulet-ing!

Let’s get some Cassoulet going in the crockpot ๐ŸŒฎ

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Paris is one of our favorite cities, and nothing makes us more nostalgic than their delicious cassoulet.

There’s nothing like a warm bowl of cassoulet to fill you up and make you happy ๐Ÿ˜‹

My newest Sunday dinner obsession is this cassoulet recipe from @meredithperry. She makes it look so easy and delicious! ๐Ÿ˜‹

Everyone who tries it loves it, but cassoulet is just too difficult to make at home. Not anymore. You’ll love our recipe that’s easy to make and full of flavor. Heating up soon!

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Warm-up your autumn with cassoulet. The hearty and comforting dish is perfect for those cool, fall nights.

Our cassoulet’s so good it’ll make you wonder why you don’t eat this every week.

Casseroles are a great one-dish meal because they’re also easy to share with friends. And this one’s still bubbling in the oven!

It’s a slow-cooked French white bean stew with sausage and meat. And it’s one of the most delicious things to come out of the state of Louisiana…well, maybe just New Orleans.

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This hearty, satisfying dish is the perfect way to celebrate fall and winter.

A Cassoulet for every stage of a long Valentine’s Day dinner: first, some bubbly to get you in the mood, then a red wine to get you on the same page, and finally (for when it gets late and you’re feeling intense), something smooth to keep your heart racing.

Cassoulet is a lovely meal to prepare for a special occasion and here are some tips on how to do it as well as we did it in @restaurant_name ๐Ÿ˜‹

Cassoulet is a hearty and classic French casserole dish filled with meat, vegetables, and beans. We’ve added our twist using seasonal ingredients that are light and easy to make at home. Here’s what you’ll need:

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Our Cassoulet is a hearty and delicious soup of slow-simmered meats, beans, and vegetables ๐Ÿฒ ๐Ÿฅฆ ๐Ÿ‘Œ

Cassoulet is a hearty French casserole of white beans ๐ŸŒฝ pork ๐Ÿฅ“ and duck or goose ๐Ÿฆ† sausage ๐Ÿฅฉ

Cassoulet is a super traditional French dish from the Toulousain region, made with beans and meat. Our chef uses classic ingredients but shakes up the preparation method to create something extra special.

Cassoulet is one of those meals that you don’t forget. It has the perfect mix of hearty bread and sausage with tomato, onion, and garlic that makes it a meal you remember.

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Cassoulet is a hearty, filling, and tasty comfort food that’s perfect for fall. Add to your menu our cassoulet recipe.

We’re cooking up a storm of hearty, French comfort food to warm you up this winter. Cassoulet is slow-cooked white beans, tender meat, and vegetables like mushrooms and onions in a rich sauce.

Cassoulet. It’s as slow as you want it to be and as delicious as you want it to be. (Recipe: Italian white beans, cooked in goose stock with some sausages)

Cassouletโ˜˜ on a Monday

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Cassoulet – It’s not just a bean dish, it’s a cultural phenomenon.

Ah, cassoulet. There’s no better dish to keep you warm during the cold months of winter.

Don’t forget the cassoulet.

Easy Cassoulet Recipe: Simmer 1 hr

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Hey, friends, pull up a chair. Cassoulet is for everyone. We’re here to make it simple and fun.๐Ÿ˜Ž

Cassoulet. It’s warm, it’s cozy and it’s the perfect comfort food to dish out this fall/winter. ๐Ÿ˜‹

Come on over for a Cassoulet party and get tips on how to throw your Cassoulet party!

Jambon, confit, saucisse ๐Ÿ‘ฉ๐Ÿผ , andouille… no matter how you say it, cassoulet is a porky (and delicious) dish we’re happy to eat year-round.

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Cassoulet is the ultimate belly-warming dish, perfect for a chilly day.

Cassoulet is always the perfect recipe when you’re inviting a big crew of friends over and want to serve something extravagantly delicious

Crispy duck feathers, smoky bacon, and rich cassoulet. Cassoulet for everyone!

If you’re still looking for the perfect dish for tonight, why not try this traditional French cassoulet recipe? #cassouletrecipe.

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It’s #NationalCassouletDay so we made a tomato and white bean cassoulet. Cassoulet is a traditional French dish, normally consisting of meat (traditionally pork), tomatoes, white beans, and sausages in a slow-cooked casserole.

Our cassoulet is a hearty bean and meat stew from the South of France. Pairs well with the crisp days of fall, come and try it!

Break out the cargo pants, because it’s time to start cooking. Here are a few of our favorite cassoulet recipes to try this fall:

The winter-comfort food that warms your soul and fills you with good energyโ€”cassoulet.

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Cooking for friends and family is one of the most satisfying things in life. Even better when you can have a little fun with it.

This is going to be one tasty adventure.

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